I've died and gone to HEAVEN. For those who don't already know this, I am obsessed with all things pumpkin (yes, I am that girl who counts down the days until Dunkin Donuts starts selling pumpkin muffins!) You can only imagine how excited I was to discover this scrumptious recipe for a Pumpkin Pie Martini on Hostess with the Mostess
Pumpkin Pie Martini
1/2 oz Sylk Cream Liqueur
2 oz Vanilla Vodka
1/2 oz Pumpkin Liqueur (or substitute pumpkin spice syrup)
1 tsp (or channel me & add a good tablespoon size dollop) Whipped Cream
1 Cinnamon Stick for garnish
Pour the cream liqueur and vanilla vodka into a shaker filled with ice. Shake well. Add the pumpkin liqueur or syrup & shake again. Strain into a chilled martini glass. Top with the whipped cream & garnish with a cinnamon stick. Serves 1.
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